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Monday, May 7, 2018

Fish curry may refer to:

  • Malabar matthi curry, an Indian dish with Chinese roots
  • Fish head curry, a Singaporean dish where the head of an Ikan Merah (red snapper, literally "Red fish") is used.
  • Machher Jhol (also spelled "Machher Ghonta") is a traditional Bengali and Oriya fish curry. It is a delicacy in Bengal and is the curry made of the fish head and that's the very reason it is called ghonta which means the head of the fish.
  • Mas riha, a Maldivian fish curry
  • Malu Mirisata, a fish curry from Sri Lanka



Masala Fish curry-tasty and easy recipe - Ingredients 1kg fish 3 medium sized tomatoes for puree ½ bowl of chopped coriander 2 green chillies 2 large onion chopped 2 tsp coriander powder 1 tsp red ...

 
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